Freshness and taste are the most important factors when it comes to fish and seafood. Seafood products require high oxygen permeability rates. They also need high moisture barrier property. We offer 10K lidding and 10K vacuum skin packaging film solutions.


  • Seals to PE surfaces.
  • Clarity provides an excellent medium to promote packaged seafood products.
  • Provides excellent high puncture resistance and superior mechanical strength.


  • Oxygen transmission rate (23 °C; 0% RH): greater than 10000 cc/m2 / 24 hr.
  • Water vapor transmission rate (23 °C; 90% RH): less than 10 g/m2 / 24 hr.


  • Fish and seafood